PROFITABILITY AND PRODUCTIVITY (TFCR-37 MACHINE) *COSTS*.
The following projections are presented for information purposes only and for the client's reference, the numbers shown are approximate and referential.
Important Data
Diameter of 1 tortilla: 6 inches approximately.
Quantity of tortillas per pound: 14 tortillas.
Productivity and sales
| Concept | Production | Sales |
|---|---|---|
|
Productivity per 1 hour |
540 Tortillas (37,125 lbs) |
$ 83.53
|
|
Productivity per 4 hour |
2,160 Tortillas (148,50 lbs) |
$ 334,12 |
|
Productivity per 6 hour |
3,240 Tortillas (222,75 lbs) |
$ 501,19 |
|
Productivity per 8 hour |
4,320 Tortillas (297 lbs) |
$ 668,25 |
The following table is calculated with a selling price per pound of $2.25, 2 shifts of work correspond to double the 8 hours calculating $ 1,336.50
Production Costs
This table shows a reference production cost of $0.98 usd per pound.
| Concept | Costo por libra |
|---|---|
|
Corn Flour |
$0.32 usd |
|
Gas |
$0.0097 usd |
|
Energy |
$0.15 usd |
|
Packaging |
$0.5 usd |
|
Total |
$0.98 usd |
Important Data.
Cost of 1 sack of flour: $27
Flour Presentation: 50 lbs
Flour yield: 84 lbs
Electric consumption of the TFCR-37 machine: ½ Kw/h approx. ½ Kw/h aprox.
Gas consumption of the TFCR-37 machine: ½lt/hr approx.lt/hr aprox.
Example:
Tortilla machine recovery cost.
| Production | Sales | Cost | Daily Gain | Monthly Gain (24 days) | Ganancia anual | Recovery |
|---|---|---|---|---|---|---|
|
8 hours per day |
$ 668,25 |
$ 291,06 |
$ 337,19 |
$ 9.052,96 |
$ 108.635,52 |
10 weeks 2 ½ Months |
|
4 hours per day |
$ 334,12 |
$ 145,53 |
$ 188,59 |
$ 4.526,16 |
$ 54.313,92 |
18 weeks 4 ½ Months |
Note: Recovery may take less time if more hours of equipment operation per week are applied.
100 bags per pallet
50 bags per pallet
INGREDIENTS OF OUR FLOUR
We offer nixtamalized white corn flour from the last harvest, which is made under a careful industrial process of nixtamalization, dehydration, milling and packaging. Our Tortiflavor flour is a flour with a combination of creole, white and hybrid corn, which when mixed give a different aroma, flavor and texture. "As they used to be distinguished in the tortillerías of the town". It can be used in all kinds of machines, mixers, tortillas for tacos, homemade tortillas and tamale dough, our flour has no additives!
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